Serving breakfast 8am - 11am, lunch 11am - 2pm and soda fountain treats until 4pm.

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Did you know? In 1928 Jack and Tony (our resident ice cream maker) served a landmark 36,582 malts. 89 years later and we're still making them the same way. 

Another Fun Fact! In 1937 the ice cream flavor Fudge Ripple was discovered right here at Jack Andrea! Our ice cream maker Antonio Giantonio accidentally used a can of fudge when attempting to make a batch of famous Andrea's homemade chocolate ice cream. Whereas chocolate syrup would have mixed in nicely creating a creamy rich chocolate ice cream, the can of fudge rippled throughout our vanilla base and a classic flavor was born! Jack sold the patent for the fudge rippling process to Johnson Ice Cream for $100.